Andalusian Gazpacho
A subtle summer blend of tomatoes, cucumbers and peppers flavoured with paprika and enhanced with a touch of garlic.
TASTING IDEAS
This gazpacho is served as an appetizer, in a small glass with a basil leaf or a pink shrimp.
Serve this soup cold as a starter to complement your summer barbecue or ratatouille.
Sizes & Weights
L
2 L
M
950 ml
S
290 ml
Conservation
between 0°C and 4°C, refrigerated – use within 48 hours of opening
PLEASANTLY FRAGRANT
Gluten-free, lactose-free, no meat broth.
Our soups are appreciated above all for their taste and freshness. Our recipes are made from good, simple and healthy organic products, enhanced with herbs or spices to give them a pleasant taste. But our soups are also prepared without additives, preservatives or thickeners.
SEASONAL SOUPS WITH SEASONAL VEGETABLES!
Green, orange, red or white, fresh soup has no season.
The vegetable, on the other hand, does. Logically, our recipes vary from month to month in order to respect the rhythm of nature as much as possible. This alternation of colours and tastes is a guarantee of quality and authenticity.
And when the seasons warm up, we make soups that can be eaten hot or cold.
